In this episode, we delve deep into the diverse yeast-based biosolutions revolutionizing agriculture. Join us as we present the key concepts of biostimulation, biocontrol, and bionutrition, and discover how these yeast-derived innovations can stimulate plant growth, protect crops, and enhance soil fertility. 

Our guest, Fabien Achard, Biostimulant Portfolio Manager at Agrauxine, shares his expertise on the subject. Through this in-depth interview, you will understand the various forms in which yeasts and their derivatives are used 

From defining the terminology to exploring the modes of application, this episode will give you a comprehensive overview of the multifaceted aspects of yeast in the development of ease of use, high-performing and environmentally-friendly biosolutions. Prepare to be amazed by the potential of these natural products for a more sustainable agriculture. 

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