We can't seem to find a quiet week so a simple shorter one for everyone today!In this episode, the two tell the story of their easter weekend, Cherie's work card spending (again), and Cherie's chockablock week ahead of her!As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.

Happy Easter! Just in time for the long weekend!!! In this episode, Cherie and Lorne Discuss the superior way to roast a chicken, easter plans, the slow decline of big businesses and more! As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.

Busy week and we almost got uploaded on time! In this episode, Lorne visits a restaurant without telling his partner, and Cherie has a ghost!! Cherie also plugs her brand new podcast that's out now! listen in for more information. As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.

Heads up! we're now uploading episodes on Fridays NZT In this episode, the gang is back, talking about some wonderful feeds everyone has had, a challenge for Lorne, and a heated discussion on PiknMix's "freeze-dried" lollies! As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.

Lorne has disappeared for this episode, but luckily, The lovely people from Under The Hood are taking over! Unfortunately, this episode still hasn't fixed the audio mistake, but surely it will be fixed by the next one! In this episode, we hear about the great tastes of the south island, what Under the Hood can offer for you ANYWHERE in the world, and new lore of Cherie's early life travelling around the world! As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz)CHECK OUT OUR GUESTS HERE: https://underthehoodbbq.co.nz/ https://www.instagram.com/underthehoodbbq_nz Hosted on Ausha. See ausha.co/privacy-policy for more information.

Cam is back after a year! Unfortunately, this episode has a major audio mistake, but it will be fixed by the next one! This episode has a lot to discuss: Cam briefly talks about his trip, Cherie discusses a new "Mayo of the Month" idea and the gang discusses underrated and overrated food. As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.

Just a quick one this week because we are busy bees, working behind the scenes! In this episode, The two revel in their ability to set up calendars, Cherie gives up her February challenge, and Lorne has never cooked a brisket before (but is inviting over 20 people to eat it)! As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.

Congratulations! It seems we have committed to season 2 longer than Cherie has attempted to stop drinking!In this episode, Cherie talks with our guest, Hannah, about the highs and lows of starting and selling businesses. Lorne politely listens, and Hannah gives amazing insight into the amount of work that goes into motherhood! As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.

Can you believe that we've made it to the third episode of the second season of Around The Dinner Table!? In this episode, Cherie talks about the delights of raising children, Lorne has a soft spot for his unique spatula, and Cheire decides she wants to run a restaurant out of her own house! As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.

After a two-month break, we're finally continuing our second season of "Around the Dinner Table with Cherie and Lorne"! Let's explore our plans for the year ahead and get ready for our bold food opinions, including "Foods that won't make the cut in 2024." As always we hope you enjoy this yarn. We appreciate all the comments! And if you have anyone that you think might be a good guest, have any questions you want answered, or might even like to sponsor an episode, feel free to email podcast@pepperandme.co.nz (mailto:podcast@pepperandme.co.nz) Hosted on Ausha. See ausha.co/privacy-policy for more information.